Sensory Dining Trend Report

Typical Custom Report (1-7 Day Turnaround)
1. High-Level Sensory Dining Insights - 10 Pages / 50 Examples
2. Sensory Dining Case Studies - 20 Pages of Examples

Find Better Ideas, Faster^® with a custom sensory dining trend report, our PRO Dashboard and 80+ categories of premium trend reports.

Get a Custom Version of the Sensory Dining Trend Report

The Sensory Dining Trend Report explores the ways restaurants and dining venues are incorporating tools that effect other human senses beyond taste buds. This report will feature the latest experiential dining venues that use touch, smell, sound and visuals to bring unique sensations to diners. This report will also explore how food companies and restaurants are working with audio visual companies and other professional brands that focus on the alternate four senses. Events and launch parties are an ideal location to use multi-sensory dining.

Who Custom Sensory Dining Market Research is For

This report can be used by restaurants that are seeking to elevate their venues and enhance each diner’s experience in a new way. In addition, this report can bring valuable insight to brands hosting creative events or even looking for a way to introduce new audio/visual products. When reading this report, you will be learning about new ways to incorporate different senses that elevate and enhance each diner’s experience at your restaurant or event.

Get Fast, Cost-Effective Custom Sensory Dining Research

In as little as a day, a new Sensory Dining Trend Report can be customized to your needs, which could include: Sensory Dining, sensational, sensation dining, sensory eating, musical dining, audio and visual dining, dining out and sensory dining trends. Other Sample Topics: Organic Cuisine, Eatery, Takeout, Grocer, Sangria, Hamburger, Cocktail, Vitamin C, Main Course, Superfood Dessert, Experiential Design, Upscale Food, Accessible Retail, Vodka, Ethnic Dining, Contraception, Athletic Training, Boomer Fitness, QSR Design, Fried Alternative, [More]

Sample Sensory Dining Market Research Report

Our Sensory Dining research includes hundreds of examples and Crowdsourced Consumer Insight^®, hyperlinked to additional content on Trend Hunter, the world's #1 largest, most popular trend platform.

Disguised Dining
Modern foodies take extra pleasure in deceptively disguised edibles
Infant Organic
Parents look to impart a sense of healthy eating as early as possible
Citrus Snacking
Citrus ingredients are added to high-calorie snacks for health conscious allure
Eco Escapism
Catering to travelers bored with manufactured experiences, brands head outdoors
Exotic Comforts
Cultural ingredients are blended into comfort foods to familiarize exotic cuisine
Interactive Nutrition
Making health foods fun, brands adopt engaging packaging designs for allure
Sensory Dining
Multisensory gimmicks entice consumers looking for added engagement
Sensorial Confection
Chocolate brands emphasize texture to offer multisensory experiences

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Market Research Methodology

Step 1. You contact us to let us know your needs.

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Step 3. We start researching using the world's #1 trend report platform. With specialized tools, over 300,000 ideas and insight from 100,000,000 people, we extract 95% of the steps and costs associated with custom research. Your 50 - 100 page PowerPoint trend report can be created in as little as a day (although a week is ideal).

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Custom Sensory Dining
Trend Report

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